Mama Francesca Reserve Parmesan Cheese

A classic Parmesan, aged in small batches for over 10 months to develop a rich, savory flavor. Firm and slightly crumbly with a pleasantly nutty, salty finish, it’s perfect for grating over pasta, shaving onto salads, stirring into soups or adding to a charcuterie board. A versatile, everyday cheese with plenty of bold Parmesan flavor.