Collection: Local Grass- Fed Beef
Great beef doesn't have to travel far. Our Sonoma County grass-fed and finished beef is raised on local pastures for exceptional flavor, tenderness, and quality.
From juicy steaks to everyday favorites, every cut is expertly prepared at Panizzera Meat Co., proudly butchering in Occidental since 1914.
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Local Grass-Fed Boneless Ribeye Steak
Regular price $32.00 USDRegular priceUnit price / perSale price $32.00 USD -
Local Grass-Fed New York Steak
Regular price $25.00 USDRegular priceUnit price / perSale price $25.00 USD -
Local Grass-Fed Filet Mignon
Regular price $34.00 USDRegular priceUnit price / perSale price $34.00 USD -
Local Grass-Fed Top Sirloin Steak
Regular price $18.00 USDRegular priceUnit price / perSale price $18.00 USD -
Local Grass-Fed Ground Beef (1 lb.)
Regular price $13.00 USDRegular priceUnit price / perSale price $13.00 USD -
Local Meat Box Subscription
Regular price From $155.00 USDRegular priceUnit price / perSale price From $155.00 USDYour choice of proteins, with our local grass-fed beef from Full Circle Ranch.